Guangzhou Noyee Food Co., Ltd.

Guangzhou Noyee Food Co., Ltd., registered in Chinese as 广州诺壹食品有限公司, processes salted duck egg yolk into seasoning ingredients. It operates in Huangpu District, Guangzhou, Guangdong Province, within the Guangzhou Development District administrative area.

Its production project was submitted for environmental impact assessment in Huangpu District and put out for public review between 30 December 2022 and 6 January 2023. The filing sets annual capacity at 50 tonnes of salted egg yolk powder, 20 tonnes of diced salted egg yolk and 30 tonnes of salted egg yolk sauce. The site is laid out as two production areas with a testing facility, and includes a wastewater treatment station and staged exhaust treatment using electrostatic fume purification, water scrubbing and activated carbon adsorption.

Company sources describe the salted egg yolk sauce as a shelf-stable ingredient for food manufacturing, held at ambient temperature. Founding year, site area and headcount are not recorded in public filings.