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Zhengzhou Dahe Food S&T Co., Ltd.
- Based in
- Zhengzhou, Henan
- Ingredients
- 6 ingredients
Zhengzhou Dahe Food Science and Technology makes food emulsifiers. The range covers mono- and diglycerides of fatty acids, diacetyl tartaric acid esters of mono- and diglycerides, polyglycerol esters of fatty acids, glycerol monolaurate and the stearoyl lactylates in both calcium and sodium forms, worked for bread and cake, dairy, confectionery and drinks.
The company was founded in 2006 in Zhengzhou, Henan, and covers development, production, application support and sales. It gained ISO 9001 and ISO 22000 certification in November 2019 and Indonesian MUI halal approval in 2020. It holds national high-technology enterprise status and a Zhengzhou specialised and innovative enterprise designation.
Products from Zhengzhou Dahe
6 products · click any item to see the full manufacturer list and specifications
→Calcium Stearoyl Lactylate5 manufacturers total
→Diacetyl Tartaric Acid Esters Of Mono-And Diglycerides7 manufacturers total
→Glycerol Monolaurate4 manufacturers total
→Mono- and Diglycerides of Fatty Acids8 manufacturers total
→Polyglycerol Esters of Fatty Acids12 manufacturers total
→Sodium Stearoyl Lactylate7 manufacturers total