Organic Seabuckthorn Flavone
Organic Seabuckthorn Flavone is a certified-organic flavonoid concentrate extracted from the berries and leaves of Hippophae rhamnoides L.
The product is standardised on total flavonoids, with isorhamnetin, quercetin, and kaempferol glycosides forming the bulk of the active fraction. It is a pale yellow to brownish-yellow powder for capsule, tablet, and functional-beverage use.
We source bulk Organic Seabuckthorn Flavone from top China manufacturers for our partners. The manufacturer is in Inner Mongolia. A smaller requirement can ship in a combined container with other ingredients.
Please send the grade you need, the volume and your destination port, and we will come back with a solution and a price.
or call +86-21-6858 0751
- Packaging
- 25 kg fibre drum with double PE liner
- ISO 9001
- HACCP
- Halal
- Kosher
Specifications
Grades / Types Available: Food Grade
| Item | Specification |
|---|---|
| Appearance | Yellow-brown fine powder |
| Total Flavonoids | ≥ 5% |
| Moisture | ≤ 6.0% |
| Mesh Size | 80 mesh |
| Ash | ≤ 8.0% |
| Organic Certification | EU / USDA NOP |
| Total Plate Count | ≤ 10,000 cfu/g |
| Salmonella | Negative |
| Purity/Assay | ≥ 95% |
| Moisture/Loss on Drying | ≤ 5% |
| pH | 4.0 - 6.0 |
| Particle Size/Mesh | 100% pass 80 mesh |
| Heavy Metals | ≤ 10 ppm |
| Lead | ≤ 1 ppm |
| Arsenic | ≤ 1 ppm |
| Yeast & Mold | ≤ 100 cfu/g |
Common Markets Grades
Four total flavonoid assays define the grades: 5 percent, 10 percent, 20 percent, and 40 percent, measured by UV spectrometry against rutin.
The 5 percent and 10 percent grades are water-soluble berry extracts intended for tea bags, RTD beverages, and instant powders.
The 20 percent grade is the standard choice for capsule and tablet finished goods, balancing flowability with cost per active milligram.
The 40 percent grade is a leaf-derived concentrate used where high-potency dosing is required in small softgel or veggie-cap formats.
All grades carry USDA NOP and EU 2018/848 organic certification when supported by upstream-chain documentation. Carrier-free and maltodextrin-carried variants are both available.
Applications
- Capsule and tablet formulations positioned around cardiovascular and capillary support
- Functional gummies blending sea buckthorn flavone with vitamin C and zinc
- Ready-to-drink wellness shots and immunity beverages
- Instant powder sachets and effervescent tablets
- Herbal tea blends with rosehip, hibiscus, and green tea
- Sports nutrition products targeting post-exercise oxidative stress
- Skincare serums and creams for antioxidant claims
- Hair-care tonics and scalp treatments
- Pet supplements for senior dogs and cats
- Eye-health blends paired with lutein and zeaxanthin
Brands Using Organic Seabuckthorn Flavone
Widely-distributed consumer products that list Organic Seabuckthorn Flavone on the ingredient label.
- SeabuckWondersOrganic Himalayan Sea Buckthorn Berry Oil ↗USDA Organic sea buckthorn berry oil; brand lists flavonoids as a key bioactive alongside palmitoleic acid (Omega-7), carotenoids, tocopherols and phytosterols.Label verified 2026-05-24
- SibuSibu Omega-7 Plus Softgels (Sea Buckthorn) ↗Sea buckthorn softgels using EVOMEGA7 (CO2-extracted seed oil and cold-pressed fruit oil); flavonoids (quercetin, isorhamnetin, kaempferol) are highlighted as key sea buckthorn bioactives.Label verified 2026-05-24
- ErbologyOrganic Sea Buckthorn Berry Oil ↗A cold-pressed organic sea buckthorn pulp oil, about 50 kg of berries per litre, carrying the berry's omega-7 fatty acids and flavonoids.Label verified 2026-05-24
Brand names, product names and logos are the property of their owners. They appear here as published evidence that the ingredient is used, taken from the brand's own label or website. Their appearance is not an endorsement, and it does not mean the brand buys from us or from any manufacturer listed on this site.
China Manufacturers of Organic Seabuckthorn Flavone
Top Organic Seabuckthorn Flavone manufacturers in China.
Company names and logos are the property of the manufacturers themselves. They are listed here because our own directory records them as producing this ingredient. A listing is not an endorsement by them, and we do not represent them or speak on their behalf.
How We Help Source Organic Seabuckthorn Flavone
Direct Factory Sourcing
We run the whole process: selecting the manufacturer from the top Chinese food ingredient producers, negotiating the price, verifying quality, and coordinating the logistics. You deal with us instead of with several factories at once.
Original Packaging and Documents from the Manufacturer
The manufacturer sends your Organic Seabuckthorn Flavone out of its own factory in the original packing, through to your destination port. The COA, COO, MSDS, TDS and any certifications reach you from the manufacturer as well.
Free Samples and Lead Time
We send 100 to 500 g free for your own laboratory to test and you cover only the courier, usually within 2 to 3 working days. ETD is usually within 7 to 15 days once the order is confirmed, and we check that date against the factory's own manufacturing schedule before we give it to you.
Combined Shipment
We can load Organic Seabuckthorn Flavone together with other ingredients such as Astaxanthin, Dehydrated Garlic and Lutein into one 20' FCL. If your quantity is small, we can also ship LCL.
Regulatory Status
Sea buckthorn is recognised as a traditional food in China, Mongolia, Russia, and across Northern Europe.
In the European Union, sea buckthorn berry preparations are not classified as novel under Regulation (EU) 2015/2283 because of documented food use before 1997. Leaf-derived extracts may require additional substantiation depending on member-state interpretation.
The U.S. Food and Drug Administration treats sea buckthorn berry extract as a dietary ingredient under DSHEA. Manufacturers must hold New Dietary Ingredient documentation only where the extract differs significantly from historical food forms.
USDA National Organic Program and EU Regulation 2018/848 certifications are issued by accredited bodies covering field, processor, and packer.
Manufacturing Process
Berries and leaves are harvested from certified-organic plantations, primarily on the Tibetan Plateau and in the Altai region.
Raw material is dried below 60 degrees C to protect the flavonoid skeleton, then milled and extracted with food-grade ethanol-water mixtures. No synthetic solvents or surfactants are used.
The crude extract is filtered, concentrated under vacuum, and passed through macroporous resin columns to enrich the flavonoid fraction. Resin selection is the main means of shifting the final assay between 5 percent and 40 percent.
The eluate is concentrated, spray-dried, and blended to specification. Residual solvents, pesticides, and heavy metals are screened on every lot to meet organic-certifier and EU food-supplement limits.
